ViaPecchio

Member since February 13, 2007

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  • 13 videos
  • 3 following
  • 1 follower

Recent Activity

Keuken Chemie
Hston Blumenthal parla di chimica in cucina
Collected in Pecchio TV Feb 13, 2007
tagged molecular gastronomy, gastronomia molecolare, heston blumenthal, kitchen chemistry
levitating strawberry
Una fragola levita in un forte campo magnetico...
Collected in Pecchio TV Feb 13, 2007
tagged strawberry, levitation, magnetic field, molecular gastronomy
Reaction of ammonia with saffron and turmeric
Un test di "autenticità" dello zafferano, da http://blog.khymos.org
Collected in Pecchio TV Feb 13, 2007
tagged molecular gastronomy, gastronomia molecolare
Initiation à la cuisine Moléculaire : Billes d'agar-agar
Sferificazione con agar-agar, spiegata da uno chef francese
Collected in Pecchio TV Feb 13, 2007
tagged molecular gastronomy, gastronomia molecolare, agar, spherification
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